Comments on: Wine Club recipe matching competition winners announced!

By: Joss Fowler

Joss Fowler — Mon, 04 Jan 2010 09:40:01 +0000

Dear Yasmin,

Wine is best stored on its side – this keeps the cork moist and prevents it from failing. One can store wines upside down – this will do the same job, but any sediment thrown will form in the neck of the bottle, which is less than ideal.

Best,

Joss

By: yasmin mitchell

yasmin mitchell — Mon, 28 Dec 2009 10:54:04 +0000

A lot of people say you should store wine bottles upside down! Is that true? and why?
What do you think about this wine holder for wine storing?

By: annie siraut

annie siraut — Thu, 24 Dec 2009 17:59:15 +0000

Thank you for the Mullineux. I love the fact that it is so fresh. I think it’s this aspect that makes it work with the pork and makes everything on our christmas eve chinese feast even more “delish”. We’re moving on to King’s Ginger soon so cheers!

By: Sarah Newton

Sarah Newton — Mon, 14 Dec 2009 01:25:38 +0000

I completely missed this! Didn’t miss the X-Factor final though. Minty Lamb Curry and the wine from the Lebanon, now that is something to try out for sure.

Great service you offer BTW for the Wine Club members, that is certainly something I’d taken advantage of.