The entertaining season is here. We caught up with Barbara Drew MW, our Events Manager, to learn her top tips for hosting the perfect dinner party. As we return to normality and the colder evenings draw in, our minds inevitably turn to the pleasures of indoor entertaining. We know that there’s nothing quite like uncorking an exquisite bottle in the […]

Seasoned forager Julius Roberts dives into the woods and hedgerows to find the best nature has to offer at this abundant time of year. Here, he shows us a simple, delicious recipe for focaccia using foraged blackberries. It’s the perfect partner to cheese and a good bottle. Foraging blackberries is so simple at this time […]

As autumn hedgerows hang laden with berries, orchard fruits start to fall and mushrooms begin to spring up, we asked forager Julius Roberts to show us the abundance of good things he finds on his doorstep. In the first installment, he goes mushroom hunting. Come September, I am to be found rootling through woods, my […]

A garden barbecue is one of summer’s great social occasions. We asked five of our experts to share their top barbecue tip, as well as their favourite fine wine to match the occasion.    A Bordelais barbecue   What I cook  Getting the barbecue out back home is very much a special occasion, mostly due to my family’s […]