Last week, our Pickering Cellar was the setting for a masterclass on Super Tuscan wines. Covering a range of styles, from 100% Sangiovese wines to those using solely international grapes, and across a broad span of sub-regions and vintages, it beautifully illustrated the diversity of this category. Here, Barbara Drew MW picks out a trio […]

In the third part of our series on what to drink in 2023, Account Manager Charles Leech talks us through what to drink from Tuscany and Piedmont this year. To write from a position of perfect knowledge on which vintages you should be drinking this year, I decided to break into my last magnum of […]

Alberto Graci of Graci and Davy Żyw, our Italy Buyer, discuss the latest vintage, volcanic terroir and the mysteries of Etna.  Where children born into winemaking families are concerned, there is always a question of destiny. Many leave the coop to pursue different lines of work – many return. One such person is Alberto Graci, […]

The Obertos are an old winegrowing family from Barolo, but father-and-son Federico and Nicola are breaking new ground with Trediberri. Here, we speak to Nicola about their story so far, his idea of contemporary Barolo and where things are going. Federico Oberto is an old hand in Barolo. His 36-year-old son, Nicola, was never meant […]