After three days of intensive blind tasting – sampling 264 wines – Philip Moulin reports on how Bordeaux’s 2015s showed at this year’s Southwold Tasting

Every year the wine trade’s leading Bordeaux experts meet to assess the most recent vintage to reach our shores in bottle: this year it was the turn of Bordeaux 2015. Philip Moulin explains how the Southwold Tasting works and why it matters

Having enjoyed the privilege of adjudicating the recent Thessaloniki International Wine & Spirits Competition, Demetri Walters MW shares his impressions of three days spent blind tasting. For those of you who have not yet made it to Macedonia, Greece’s second city benefits from its situation as an attractive seaside port, as well as offering impressive […]

Piedmont’s recently introduced ‘sub zone’ classification system means that individual vineyards can be highlighted to promote greater understanding of a wine’s terroir. David Berry Green pits 13 Barolos, from the same vineyard, against one another to try and discern a typical character – and to rate their quality. The release of the 2010 Barolo vintage […]