Tag: Cyprus

Ancient and modern: new discoveries in the wines of Greece and Cyprus

In its 6, 000-year-plus history, the Greek wine industry has suffered turbulent fortunes. Now, with a flourishing export market, burgeoning reputation and numerous recent awards, it has never looked in ruder health. Here, Demetri Walters MW, writes in praise of his favourite Hellenic wines It goes without saying that Greek culture boasts one of the […]

Slow-cooked short-rib with wild mushrooms – winter food for the weekend

Stewart Turner, Berry Bros.’s phenomenal fine-dining chef, revamps the Sunday roast with his a beef-rib ‘pie’ – it’s a feast fit for winter Short rib is one of those cuts which no one used to buy, but it’s recently swung into fashion. My swanked up version – slow-cooked and then finished with a Parmesan and […]