Like any cross-section of wine-lovers, Berry Bros. & Rudd employees possess an eclectic range of tastes. With that in mind, we asked five of our esteemed colleagues from across the business which two bottles they were particularly looking forward to uncorking this Christmas Barbara Drew, Wine and Spirit Education Specialist, is normally found holding forth […]

Our Buyers are constantly searching for new wines to add to our portfolio, touring their regions to seek out exciting bottles made by equally inspiring winemakers. Here, Fiona Hayes introduces the latest producer to join our range from Germany: Eymann One of the advantages of being a long-standing and reputable wine merchant (if we don’t […]

As we launch our Germany 2016 offer, our Buyer Katherine Dart MW reports on the conditions of the 2016 vintage and the styles it produced The 2016 vintage defied expectation. The first half of the season was incredibly challenging because of the wet conditions, typified by the significant rainfall. Indeed, Johannes Selbach commented that this […]

We asked our Head Chef Stewart Turner to come up with the perfect recipe to match off-dry Riesling: he came up with this sumptuous spicy prawn curry, inspired by the flavours of Bangkok I’m a real fan of Thai food (well, I’ve yet to meet a cuisine that I don’t like…), but Thai is more […]